Gyulai Brandy Manufactory Limited. - Gyula

Great surprise: from welcome brandy to completion, hostess Julia gave an excellent presentation. The walk is free, everything else is paid. Plenty of program options. Great initiative! I would like to welcome something similar on the other side of the border. For me, the taste of muscat grape brandy came in best.

I would like to recommend it to the residents of Gyula and its surroundings, and to the dear tourists visiting Gyula. Shopping, tasting.

Attila's knowledge and love for brandy impressed us. We drank every word. We were richer with a lot of information and it was a pleasure listening to this craft. And the tasting brandy was fantastic. We enjoyed every moment of the visit. We hope to return here yet. It was a great day! Thank you for the experience!

We walked from the center of Gyula to the manufactory, / because if you can't drink it !! / they advertise themselves on the internet as a tasting accompanied by a visit. We found all the doors open, but no one was anywhere. A young man suddenly came up from somewhere and told us that we went out in vain, because anyone holding a "guided tour" is not here !! We told him it was a half-hour walk in the cold so we could look around here, but he wasn't impressed. So we walked back and bought some "brandy house" gifts at the center. The lady there was very helpful and told me that many times tourists enter their shops with this complaint that they were not welcomed at the manufactory !! I do not recommend it to anyone !!! It was disappointing !!!!!!

Attila is a very nice friendly host. He gave an extensive, interesting and useful account of the mysteries of brandy brewing. It offered all its guests from a rich selection of brandy varieties. We recommend it to everyone!

Unfortunately we could not get in. Although we arrived during opening hours, we were told to visit only by prior arrangement. Unfortunately, this info was not included in Google Maps. So it's left out now. If someone is planning a visit, sign up in advance by phone, maybe you will be luckier than we are.

Important, you must log in to visit! You can see the contact details for this at the link on the page. We received a professional and comprehensive presentation from Attila during our visit in August. We took part in the pálinka tasting program, where we also got to know the origin and history of the decoction and the beliefs and customs associated with it. The brandies were very tasty, the horseradish e.g. a real curiosity. :)