La Toscana Bistro - La Toscana Bistro
4.5/5
★
based on 8 reviews
Napi menü kínálat hétfőtől péntekig.
10 óráig leadott rendelés esetén kiszállítással is kérhető.
Menü ára:
Helyben fogyasztva: 1700 Ft / adag
Elvitelre, kiszállítással (elviteles dobozban): 1800 Ft / adag
Ha teheted hozz ételhordót, hogy minél kevesebb eldobható műanyaggal szennyezzük a környezetet.
Contact La Toscana Bistro
Address : | Kossuth tér 8, 2700 Hungary |
Phone : | 📞 +8 |
Postal code : | 8 |
Website : | http://www.latoscanabisztro.hu/ |
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Tibor Motyovszki on Google
★ ★ ★ ★ ★ Nice place, nice food, nice wine. They have a lot of amazing pre-organized events. Good pick
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Markus Droldner on Google
★ ★ ★ ★ ★ The Team was very nice. Unfortunately the meals did not have the same level. I'd call it average...
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Bence Tóth on Google
★ ★ ★ ★ ★ Terribly slow service, food quality is unfortunately low. Our hopes were high based on the reviews, but great disappointment. The waitress on the other hand was very nice, hence the 2 stars.
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Nick Ioannidis on Google
★ ★ ★ ★ ★ Special dishes, excellent taste, very good prices. Polite staff. No 1 in town
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Louis Sarok on Google
★ ★ ★ ★ ★ Good food with great service. We went here with our extended family, including several young children. The staff was very friendly and went out of their way to keep the kids happy by bringing their food early and accommodating off-menu orders. The atmosphere was warm and lent to us having a great family dinner. If you're looking for a quality meal in Cegled, I highly recommend Toscana.
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Jens Igler on Google
★ ★ ★ ★ ★ Nice Place, with options to sit outside. Wide range of food. I ordered Carbonara and liked it!
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ALBERT ZSOLT FARKAS (Albert) on Google
★ ★ ★ ★ ★ Good kitchen. Very kind waitress. Overall good experience.
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Luca Bonetto on Google
★ ★ ★ ★ ★ Nice little restaurant. I struggle to define what style cuisine it offers, since it seems to be a mixture of many different flavours. All in all, I liked what I had. The pink seared duck breast was exquisite, with its delicate gravy, and the gnocchi with walnut and spring onion that came with it were an interesting new taste, albeit a little too oily for some unknown reason. The mis-en-bouche was again a little intense (pork cream), with a smokey and fatty note. The dessert was a white chocolate reduction with red fruit ragout and it was quite nice.
I would not say it is worth driving long distances to come eat here, but if you are in the area, this is definitely one of the best options and you may find something for almost every taste, from Italian pastas to steaks and cutlets, up to some more traditional local cuisine, somewhat reinterpreted. If you like your meat "well-done", then you may want to stick to vegetarian options, as they are (rightly) quite adamant that certain cuts of meat may never be cooked through.
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