Publo Étterem és Panzió - Publo Étterem és Panzió

Nice environment, polite, kind staff, all problems are solved quickly, fine food, comfortable rooms. I can only recommend. We had two little kids and a great-grandmother, everyone really liked it. ?

Restaurant with a special interior design. Delicious food, very kind, fast service. I can only recommend.

Dear welcome! Clear room! Delicious breakfast!

Unorganized, payment is requested in advance. I was ashamed of myself in front of my foreign guests that they could only drink orange juice or just coffee at breakfast.

The accommodation and board were also perfectly fine, there is a special extra point that the climate is not central, but can be managed per room! They offer excellent service compared to the price, the rooms are clean, the beds are comfortable, there is plenty of indoor closed parking, I did not have a bad experience.

Delicious food, good service. When we arrived at the restaurant at dinner time, we immediately got a table (for two), even though it was a national holiday in the country. After waiting for a while, they took their order, the soup was brought out quickly, and soon after, the main course. The food was delicious and plentiful, but just liveable. I recommend Zenit wine from a local producer. If you are in Csákvár, it is worth coming here.

(I don't know the accommodation). RESTAURANT / PIZZERIA: Restaurant with very good facilities. Terrace, separate room, the main guest room is well divided. Parking is possible in the yard or even in front of the building. The menu is practically made up of a long line of pizzas (maybe the selection is too wide, because that way you can’t focus on some outstanding flavors). If you don't like or want pizza (don't go to a pizzeria ...), you don't have to think long and hard about what to eat, because otherwise the menu is not plentiful. But there's nothing particularly wrong with that, because what's on it is good food. (The restaurant's website has the current menu above, you can prepare). In preparation, however, they deserve more attention in the kitchen. The Grilled Chicken Breast Steak I ate was very delicately made, well seasoned, not dried, with a brilliant garlic cheese sauce. (The latter can be served even more because it requires food and is delicious). However, the potato donut should not have been brought out, a new one should have been made. It sat too long, burned, giving it a bitter taste in some places. (And here comes the torment of the hungry man: wait another 10 minutes so that you have already seen the food and your saliva is dripping, or eat something that you would send back in your heart ???) Carleone's pizza: it wasn't her fault, but it didn't give her a special experience. It leans towards Roman style, it has a good little oven (it could even be Neapolitan). Pleasant, slightly unsalted pasta. You can't get any more out of the conditions. Maybe you can throw in it if you try something else / better from the ingredients, including tomato sauce. Finally, the staff was nice. What was weird was that we had "business" with 4 waiters during our stay: someone picked up the order and brought out the drinks and food. Someone took down the plates and picked up the dessert / coffee combo order. The third brought it out. The fourth took them down too, and we paid him. (I don't think it's good in the Guest - Catering relationship, it would be useful to have a waitress at the "table").

An hour and a half after we arrived, we just started getting the food we ordered. And they also came incompletely. A soup was left with a relative of mine. My own soup was delicious. The second catch arrived so long after the soup that we could have gone home a bit by then. For my part, the onion grater was a very thick piece of meat that was less fried in the middle and they tried to fry it because it was very dark on the outside. The coffee and pancakes were delicious. And we ended up getting a little over billing. But we noticed that long after. Hit the stone. We're not coming anymore.