Thummerer Cellar - Thummerer Cellar

Wonderful service, hospitable, delicious oven-baked food, excellent wines.

We love their wines, they are delicious, the rating is for the Feldobox coupon: not recommended with a feldobox coupon, pre-consultation is not very customer-friendly, it can be used only on weekdays (but also if you make an appointment 1-2 days before ... it is unpredictable for non-locals).

March 2018 Easter. Already 3 months earlier, we booked the date of the wine tasting at Tbummerer Winery. We are getting ready for it, we are not disappointed. We received correct prior information and a quote from Eva Thummerer. The wine visit and the wine tasting were also in line with our ideas, with excellent wines.

Unfortunately, we attended a wine dinner with an oven at a very poor value for money. I’ve attended a lot of wine dinners in both large and small cellars, but it was by far the worst, I haven’t left a similar event hungry yet. The service wasn't exactly five-star, it was measured, we felt they would give you only what you needed, just not to complain about your money, because according to the paper form, you got everything you paid for. We didn’t feel hospitable, nor were they particularly friendly. "You're here, you paid for it, let's get down, let's move on," it was. And the icing on the cake was when we would have tasted the top wine in the cellar, which wasn’t among the wine tasting items, so we immediately added that we would pay the extra cost. The host asked himself to think of it, it's a ten thousand forint wine, they don't open it because it stays on them, we can take it with a bottle if we think about it. We didn't say it in advance, but of course it was our goal that if the wine tasted good, we would take it with a bottle or two of it, (as we used to do elsewhere), of course we didn't want to taste it after that. Not to mention that a cellar with a big name won't break down a ten thousand forint wine because it's already a very expensive category? Of course, it is natural that the cellars do not just open their top wines, but this is far from the ten thousand forint category. But even if they do, we accept that this fact can only be politely communicated to guests. All in all, it was not a good experience to have dinner with them, it would have been much better to spend this time and money in the many small cellars of Noszvaj.