Felicita Budapest - Felicita Budapest

Friendly place, wonderful fried squid, pizza,

Promising - expensive - offering little. The Felicita restaurant on the 0th floor of the Hegyvidék Shopping Center (Budapest, Apor Vilmos tér 11.) can be briefly described with this fact. Anyone who doesn’t have the patience to read the rest already knows the point. We enter a modern, friendly and charming room when we enter here. I was greeted by several polite waiters and I see my question is not very intelligent, but then I wondered if there was service or if I had to go to the counter? With the calmness and patience of the presenter, the waiter replied, "Not just any!" Here, however, their moral superiority ended, as the sequel was already a little different. Sitting at my desk, I waited peacefully while my waiter provided me with the menus that came after me, and then, as if he had done his job well, he began to walk. After a while, he looked at me too, and I waved at him angrily, and a surprising and realization ran through his face that he remembered that he had forgotten me… He gestured kindly that he would bring me right away. He did and I delved into the study. After a while, not verbally harassed, he stopped silently on the other side of my desk and looked at me expectantly. Bavallom, I wasn’t ready to make a decision then because prices were shocking. I asked for his patience, which I received from him, because then I didn't see him for a long time. Eventually, a young waitress plotted and picked up my order. I ordered pizza, they advertise themselves as authentic. The name of Pizza Napoli was 3540 HUF + service fee, ie a total price of 4000 HUF. Well, there are two good qualities about pizza: good big and aesthetic to look at. By the way, the bottom of the dough is black, - according to the doctors, it is very unhealthy, - the amount of the topping is terribly poor, the tomato sauce is very little, in a word, it is terribly crappy compared to the price. On a frozen pizza from Közért, there are several toppings. It would have helped if a separate pizza sauce, oregano, had been brought alongside the pizza. I got pepper and salt, and inexplicably balsamic vinegar and olive oil, but these are not spices for pizza, but for salads. After a meal, I asked for an invoice, and then seeing an amount higher than the menu price, I asked my waiter if they charged a service fee. The answer was quite specific: “Yes… unfortunately”. Although the answer was pretty clear, I didn’t give an additional tip. In my opinion, the price / value ratio of the place is downright bad.