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It’s a chief restaurant.. very exclusive, the dishes are small but unique.. not cheap but good

Perfect place for dinner. Amazing decor, friendly personal and wonderful food?

Nice and well presented food. Service was friendly. Beef Onglet and Goat Cheese were quite tasty, floating island dessert wasn't my thing as it had egg taste.

Amazing decor. The lights are dimly lit and relaxing. I had the chicken paprikash; it was good but alittle dry, I’ve definitely had better at a cheap restaurant. My partner had the cauliflower which came out completely burnt. The wines are Fantastic though! I’d say come here for the wine selection and go else where to eat.

We actually tried to go to their other restaurant, Borkonyha, but they were full and the manager directed us to this, their sister restaurant just across the street. The food was lovely - prepared to perfection and served with absolute care. I tried the ravioli stuffed with tongue as an appetizer, followed by the mushroom compote. My wife had the red pepper soup (THE best of the dishes we tried!). For main dishes my wife had the pork loin, my son the beef sirloin and myself the cod with asparagus! The hollandaise sauce was more of a foam than heavy sauce and was perhaps the best that I have ever tasted! We were too full for dessert, but look forward to returning so we can sample desserts again next time. A wonderful lunch and dining experience!

Disappointing experience! After reading all the good comments, we decided to come here. It turned out to be very disappointing for two main reasons. Service: On a Monday night , the restaurant was not full. We were taken to a nice place. The first impression was good. Nevertheless, it went downfall gradually. We wanted to order a bottle of white wine. The server told us right away it was out of stock (We were informed before being handed the menu). We tried another white wine following his suggestion. However, it was almost warm. We informed him immediately. Later, he put it to a ice bucket. Knowing that the wine would never reach the right temperature, we decided to go for a red wine because we didn't want to have another bad surprise. Then we took a look of red wine list. Without ordering, he simply came back with a red wine suggestion. But we didn't order it. Maybe problem of languages? Tired with all the hassles, we accepted it. It was a good one. Meal: the starters are ok, nothing extraordinary. The mean dishes ( Guinea Fowl and Beef Jaw) were extremely salty so it was hard to taste other ingredients. The combination of all the different flavors was somewhat non interesting. Pity ,the beef was a good quality one. All in all, the cuisine failed to impress. Having tried so many restaurants during our week in Budapest, this is definitely not worth it considering the price for this city. The decor was beautiful but we are not here to look at the interior design. I do not recommend this restaurant.

Loved every dish! Wonderful restaurant in center of Budapest. Very nice decor and ambiance and excellent service. As for the food... probably one of the best in Bp for fine dining. We now consider this as one of our favorite.

Absolutely fantastic dinner experience! The restaurant is finished off beautifully. We went with the 5 course tasting menu. The dishes were all presented exquisitely and creative. The potato leek, the sturgeon fish, beef and the rest were divine. It was an memorable experience and I hope to be back soon! Thank you